Covid 19 protocol
Provide and have all workers wear face coverings
(i.e., cloth face coverings or surgical masks) that
have at least two layers of tightly woven breathable
- Instruct sick workers to stay home.
- Establish flexible work hours (e.g., staggered shifts).
Implement physical distancing practices to
maintain at least six feet between co-workers,
clients, and customers.
Leave deliveries at doorsteps, loading docks,
or other locations that do not require
Provide places to wash hands and alcohol-based
hand sanitizers that contain at least 60 percent
ethanol or 70% isopropanol.
Regularly clean and disinfect frequently touched
surfaces, including vehicle interiors.
Do not allow workers to share tools and
equipment between workers. If sharing cannot
be eliminated, clean and disinfect between each use.
Train workers on COVID-19 policies and ensure
policies encourage workers to report any safety
and health concerns.